Kabrales is skunk variety related from inbreeding the Cheese phenotype. It is strong, durable and easy to grow both indoors and outdoors. It has a good resistance to cold and damp and Will still grow strong and produce healthy yields. It retains the powerful cheesy smell and is named after a famous Spanish cheese.
Sorte
Indica-dominanter Hybrid
Art der Sorte
Feminisiert
Genetik
Cheese x Cheese
Blütezeit Indoor
65–70 Tage
Erntezeit Outdoor
15. Oktober
Ertrag indoor
350–400 g/m²
Ertrag outdoor
600–700 g pro Pflanze
Höhe indoor
n.a.
Höhe outdoor
2–3 m
Geschmack
Cheese, süß
Wirkung
physisch und mental
Schwierigkeitsgrad
leicht
THC / CBD
18–20 % / n.a.